Day 24 of 30 Days with Strawberry: Make Strawberry Jelly

Day 24 of 30 Days with Strawberry: Make Strawberry Jelly

The pulp or puree of the strawberries have been used in making this strawberry jelly and that makes it a little cloudy. If you desire to use only the juice, allow the juice to drip into a bowl or jug without pressing or squeezing the muslin cloth that the strawberry...
Day 22 of 30 Days With Strawberry: Make Strawberry Cupcakes and Strawberry Buttercream Icing or Frosting

Day 22 of 30 Days With Strawberry: Make Strawberry Cupcakes and Strawberry Buttercream Icing or Frosting

Strawberry buttercream frosting and strawberry cupcakes made with diced strawberries and the puree of strawberries. Ingredients Flour self-raising Fresh eggs x3 Ice-cream or milk Sugar -30g Butter- 250g Strawberries- diced and puree For decorating Strawberries whole...
Day 16 of 30 Days with Strawberry: Make Strawberry Roulade

Day 16 of 30 Days with Strawberry: Make Strawberry Roulade

A swiss roll filled with strawberry and double cream is another lovely way to enjoy strawberries. Ingredients Plain flour – 300g Cornflour- 100g Eggs- x9 Sugar-  (yolk- 100g,  egg white – 30g,  double-cream- 30g) Fresh Strawberries Double cream Equipment...
Day 15 of 30 days with strawberry: Make strawberry and cream lollies

Day 15 of 30 days with strawberry: Make strawberry and cream lollies

Enjoy strawberry lollies made with strawberry puree or double cream (ice-cream or frozen yoghurt) and strawberry puree. Ingredients Double cream or frozen yoghurt or ice cream Fresh strawberries Equipment Jug blender Whisk Lollipop mould Lollipop sticks   Step 1:...
Day 14 of 30 Days With Strawberry: Make Push Pop Cake with Strawberries and Double Cream

Day 14 of 30 Days With Strawberry: Make Push Pop Cake with Strawberries and Double Cream

Make lovely cake push pop with strawberry and double cream filling for parties, picnics or just for enjoyment. Ingredients Flour – plain 132g Cornflour- 76g 5 large fresh eggs Sugar- 120g (70g to mix with egg yolk, 30g to mix with egg white, 20 g to mix with...
Day 13 of 30 days with Strawberry: Make Strawberry Sorbet

Day 13 of 30 days with Strawberry: Make Strawberry Sorbet

This Strawberry sorbet is made using frozen strawberries and a sorbet maker. The sorbet maker helps in grinding the frozen Strawberries. If you don’t have a sorbet maker, you can still make a sorbet by pureeing the fresh strawberries and then mixing the puree...